Palm Oil is an oil extracted from the reddish flesh of the fruit of palm tree.

Palm Oil is a popular edible oil which traces back its history back to five thousand years.

Coming originally from West Africa, it is now used globally for various purposes.

Palm Oil extraction is done in a step-by-step manner, with first step being bunching, which is bringing fresh fruits for oil extraction, to kernel recovery, which is extracting the kernel of the seeds.

Palm Oil is then refined and used for various means, as in cooking, beauty products and bio-fuels.

Palm Oil is connected to health benefits, like increasing Vitamin A in body, protecting brain function and reducing health risk to heart.