Canola oil is a vegetable based oil. It is derived from the seeds of a plant called Canola.
The origin of Canola oilseed is in the region of Europe, from where it went to America.
Canola oilseeds are made from various crossover of rapeseed.
It was due to the efforts of Canadian Scientists, that this crossover was born, thus naming it after Canada.
The farming of Canola can be done as a cover crop as well as a cash crop.
The crop requires similar conditions as that of wheat.
European Union ranks number one in the production of Canola, followed by China and US.
The process of procuring oil from Canola is seven step long.
Seed cleaning, conditioning, cooking, pressing, Solvent extraction, desolventizing and then final processing.
Canola Oil has helps in calorie gain and has Vitamin K and E.